Organic Baobab Powder

Baobab fruit powder is a naturally dehydrated fruit powder obtained from the ripe fruit of baobabs by mechanical separation. Baobab Fruit powder is not irradiated, non-GMO and preservative and additive free.

Baobab powder is known for vitamin C, calcium, magnesium potassium and dietary fibres. Baobab powder is an antioxidant and has prebiotic properties.

Uses of Baobab Powder

Baobab power is categorized as a food or Super food and can be included as part of a super food range. In food production, baobab powder is used as an ingredient in smoothies, health bars, beverages, ice creams and yoghurts and in baking products.

Typical Nutritional Profile

Vitamin C 121 – 346 mg/100g
Calcium 336 – 401 mg/100g
Magnesium 153 – 175 mg/100g
Potassium 2166 – 2710 mg/100g
Antioxidants (Hydrophilic ORAC) > 550 µmol TE/g
Soluble Fibre 42 g/100g
Insoluble Fibre 12 g/100g


Product specifications

Products name Organic Baobab Fruit Powder
Botanical Name Adansonia digitata L
MOQ and Pack size 10 kg
Pallet size (recommended) 600kg (net)
Packaging Food-grade laminated foil pouches in carton box.
Area of Origin South Africa and Zimbabwe
Food Safety FSSC 22 000 certified production facility
Organic Certification EU and USDA
Vegetarian, Vegan and Raw Suitable for vegetarian, vegan and raw food diets
Kosher Certification Certified as Parev and suitable for Kosher diets
Storage and Shelf life The shelf life in sealed original containers and under normal storage conditions is three years after date of manufacturing.